Orange + Ginger Marmalade 350g

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Orange + Ginger Marmalade 350g

12.00

Stone & Lea's Orange + Ginger Marmalade is uniquely handmade using seasonal Australian grown Navel oranges and Australian grown fresh ginger. Packed full of thinly sliced rind and slow cooked until soft and tender, with just three ingredients, it is made with love! We hand peel and slice the rind, including individually segmenting each orange only with a knife. The ginger is also handpeeled, grated and blended for a perfect combination of flavours. By using this traditional technique we have satisfied lots of traditional Marmalade lovers, and converted many who did not realise how good handmade preserves can be! Using the Navel oranges makes it sweeter in taste while the rind still gives it a mild bitterness with a lovely hint of ginger. It is only available while the QLD Navels are at their best in season around June - November so don't miss out!

*enjoy spread liberally on crusty toast in the morning or use for Christmas Ham glaze within 6 months of opening

Ingredients: Oranges, white sugar, fresh ginger

*Gluten free

*Preservative free

*Vegan friendly

*No added Pectin

POSTAGE + SHIPPING (AUSTRALIA WIDE):

1 JAR - $4.95 2 JARS - $7.95 3 JARS + MORE $11.95 FREE SHIPPING on orders over $80

FREE CLICK & COLLECT at our Brisbane Markets  (SEE FIND US TAB)

We ship Australia wide through Fastway Couriers who will deliver to your door, orders to some regional areas and PO Boxes will be sent via Australia Post. Please allow up to 5 working days for delivery and be sure to add any specific delivery instructions on checkout

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Your Orange + Ginger Marmalade...well hello deliciousness!! 
Jam that’s real, tasty and not full of preservatives. I’m obsessed with that rind! I love it on soft cheese, or on Greek or coconut yogurt
— NYREE - 22 Nov 2018
I’ve devoured the whole jar of the Orange & Ginger Marmalade already after buying it from you at the Brookfield Markets last week LOL it’s the BEST Marmalade I’ve ever had! Thank you for making such a fantastic Marmalade!
— VANESSA - 24 Sep 18
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